There was nothing here not a 10! Except maybe the crème brûlée. It was too early in the evening to have it. It has to come to room temp. Dan is the man!! And his instructions to a capable chef made for a memorable meal. Memorable , this was beyond that. You have to come here!! Best (so far) on the shoreline. Enjoy!!

Great Service, excellent food. The atmosphere is a little noisy but get the French fry appetizer and you won't care. Parking can be tight on busy nights. I do wish they'd strike a deal with the property. Next door. Mom's meatloaf with mashed potatoes (2024, $30) is my go to but I've had the hanger steak and specials. Brussel Sprouts are all that as well. I highly recommend making a reservation (only accepted for the dining room) just in case. There is a smaller seat yourself bar as well. The shoreline cognoscenti can be found there.

This is one of my favorite restaurants in the area. Service is outstanding. Got to try the Thai steamed muscles and the fries with aioli - both are terrific. Also had the scallops and they were amazing. A must go.

For many years we have never been disappointed with ANY part of our meals at Routier. The Staff is flawless. The food is inventive and always delivers. The ambiance is warm and comfortable.

I loved the good vibes here as well as the food and service. Definitely will be back.

My Wife and I visited for our date night this week. We've lived in the area for 7 years, and somehow always found a reason to not give Cafe Routier a try. After visiting, our only regret was that we waited 7 years to come here for dinner! The service was top notch. Very professional and highly attentive. Our dinner was equally as amazing. We tried items from the spring menu, and stuck to the Iberia region offerings. The Moroccan half duck, Lamb Kefta, and Pollo Pepitoria were all delicious and extremely well prepared. Highly recommend, and we look forward to making an excuse to visit Cafe Routier more often from here on out!

Amazing food, great service. Tuna was the highlight of the meal. Muscles were fresh, scallops cooked perfectly

We sat near the hostess station and seemed like there were many repeat visits by locals. Requested a different table in empty restaurant and it caused a bit of a problem as if all other tables seemed to be reserved for certain people. Told only two least popular tables available. Minus one star as a lot of tables still empty when we left.. Large menu of full dinners and many small plate options for those repeaters. Dry January so Virgin Bloody Mary and a tasty orange mocktail to start. Shared app and dessert meant we left stuffed. Food cooked as ordered. Only food critique was more mushrooms than gnocchi in appetizer but as it was shared husband ate all the mushrooms and I the gnocchi. Large portion of duck and hanger steak with tasty sauces. Will think twice about going back even though we are now locals.

First time eating at Cafe Routier did not disappoint! We went here for a date night after a few neighbors had recommended it. We were really happy with all the food we had. We shared a bunch of small plates and apps. We had the fries- made them truffle fries and they were so delicious! The Brussels sprouts were perfectly crispy and had truffle honey on them. Also went for the ahi tuna "nachos"- delicious. We added 1extra because they came in an order of 3. We split the scallop dish for our main and it came out plated nicely on two separate plates. Our waitress was so nice and warm. She explained the menu to us- it's always changing and has different themes. They do keep some favorites- like the fries always on the menu. There were definitely a ton of regulars here and a reservation is highly recommended! Easy to do on open table!